Hale Ranch Beef in the news

We’re thrilled to be featured in the February issue of the Alberta Beef magazine! This issue features an in-depth story focusing on the ranch itself, and follows up with a look at the farm to fork side of the business. The article(s) starts on page 24, and runs to page 31. We hope you’ll take a peek and learn more about us!

Click the magazine cover above or click here to read the feature in Alberta Beef magazine.

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What to look for when buying bulk beef in Alberta

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Smoked or oven roasted, a brisket is simple!