From farm to fork, we’ll help you make the dollars and cents make sense, for the absolute best beef experience.
We are currently taking reserve waitlist orders for Fall/Winter bulk beef purchases.
Why should I order bulk?
Ordering bulk beef keeps your cost per meal well below retail price for premium ranch raised beef that can be traced back right to the farm it was raised on, and the hands to cared for it. Check out some of our articles and videos on purchasing bulk beef to learn more.
Am I really saving money buying a half beef?
Bulk Beef
All online orders will be processed through a form, but we will reach out to you directly with an invoice via email to confirm your order and any other possible details that we may need. This will help us to ensure personal service with each order, and an overall better beef buying experience.
Order Bulk Beef
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Whole Beef
$6/lb (hanging weight)
price includes cut/wrap
carcass weight: 700lbs-900lbs
your choice of cuts, sizes and processing
approximate cost range: $4200-$5400
fills a regular sized deep freeze
$400 deposit
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Half Beef
$6/lb (hanging weight)
price includes cut/wrap
carcass weight: 350lbs-450lbs
your choice of cuts, sizes and processing
approximate cost range: $2100-$2700
fills half a regular sized deep freeze
$200 deposit
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In Stock Bulk
From time to time, we do have quarters and halves in stock in our freezer. This means a quick delivery, no waiting on butcher dates and you know exactly what’s in the boxes. In stock bulk has no deposit, but payment will be due before delivery. We don’t always have this in stock, but you can always pop back to see us here, or drop us a line to see if we have any halves or quarters ready to hit your freezer!
In Stock Bulk Beef
These packages below are in stock and ready for pickup or delivery. No substitutions are available, but we would be happy to add additional items to your order at a discounted price. Note your beef # from the cut sheet, and head over to the order form to get your beef reserved!
We are currently out of in stock bulk whole, half and quarter beef. To be added to our waitlist, please click the image above and complete the form.
