One of our secret weapons when it comes to getting the right beef to the right people, is having a red seal chef in the family. And he loves helping you make the most of your beef order!

But what kind of questions can or should you ask? Here’s some ideas:

• I want to order a half beef, but I don’t know what cuts I should select?

• I have cuts in my mixed box and I don’t know what to do with them. Can you help?

• Why isn’t my sirloin tip steak as good as a sirloin steak?

• What’s the best way to cook a tomahawk?

• I have cuts in my half beef that I don’t know how to cook. Do you have any suggestions?

Charles loves to help develop recipes that work for your family, or help you with some cooking tips and tricks that turn your main meal into an all-star culinary treat.